Barbecue…Smarbecue, Is Anyone Else Tired Of Rehashed Barbecue Tips?
July 16, 2008 by admin
Filed under How To Cook Barbecue
I was having a conversation with the Legendary Billy Bones last night and he said something that really knocked my socks off!
By the way, you can read all about Billy Bones Barbecue and his products just by clicking here!
You know Billy said, folks are just tired of the same old retread barbecue information being passed out over the Internet like a bunch of Hare Krishna’s handing out flowers at the airport.
(OK, Billy didn’t really use the Hare Krishna line, I added it for flare).
But it got me thinking…
You know–Billy’s right!
I mean how tired are you with the same ole, barbecue information and tips?
We’ll buckle up Bubba because I’m going underground baby!
Over the next few weeks I’m going to bring you exclusive underground — down and dirty barbecue secrets that will blow the doors off conventional barbecue advice.
No longer will you have to spend $5,000 for a barbecue seminar only to be told you should smoke a pork shoulder until it reaches 195 degrees, wrap it in foil and then let it rest in a cooler till judging or eating time!
What the $@%&*..I just spent 5 large for this…?
So hold onto your britches boys and girls…its about to get bumpy!
Now go smoke something, Bill Parlaman
P.S.
If you have any unconventional Barbecue Secrets you’d like to share please pass them along, I’d love to hear them!
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Thank you and have a spectacular day!